LOT: 105
A Stack of Purple Dayi Pu-er Tea Cakes, 1996
ESTIMATE：HK$ 300,000 - 500,000
Year: 1996
Category: Raw Pu-er Tea
Origin: Dayi Tea Factory
Storage: Mild Dry Storage
Quantity: A Stack (7 Pieces)
Total Weight: Approx. 2476g
This lot has been preserved in absolutely dry storage. As the first tea to bear the Dayi trademark, it is distinguished by its rose-purple print, marking a milestone in the brand's history. To make the debut of the Dayi label truly stand out, the blend was crafted with exceptional care, using a unique recipe distinct from the traditional 7542 and composed of premium leaves. The tea has developed the classic profile of the 88 Pu-er, complemented by naturally smoky notes reminiscent of modern Ban Zhang teas.
