Year: Circa 1940s
Category: Raw Pu-er Tea
Origin: Yunnan Jing Chang Hao Tea Factory
Storage: Mild Dry Storage
Quantity: A Piece
Total Weight: Approx. 306g
Jing Chang Hao is a prominent Yunnan tea factory established during the Guangxu period of the Qing Dynasty in Menglie Town, later renamed Xin Chang Hao. By 1921, it had become one of the largest tea factories, known for its superior manufacturing techniques, including tea cake pressing, packaging, and ticket design. The tea cake features a small inner ticket with red printing, a revised design for aesthetic reasons. This lot has been preserved in a mildly dry warehouse and is in excellent condition. Jing Chang Hao is renowned for its high quality raw materials and distinctive golden surface. After nearly a century of aging, the tea exudes a smooth taste with a wild camphor aroma, making it one of the most delicate Pu-er teas available.