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LOT: 153
A Piece of Shuang Shi Hong Tai Chang Pu-er Tea Cake (Blue Ticket), Circa 1920s
ESTIMATE:HK$ 700,000 - 1,200,000
Year: Circa 1920s
Category: Raw Pu-er Tea
Origin: Hong Tai Chang Tea House
Storage: Mild Dry Storage
Quantity: A Piece
Total Weight: Approx. 313g

This lot is a rare Yiwu antique tea, preserved in mild dry storage. Founded in 1926, Hong Tai Chang is renowned alongside brands like Song Pin Hao and Tong Qing Hao. Likely produced in the 1920s, it shares similarities with the famous Shuang Shi Tong Qing Hao, including its trademark, inner ticket design, and tea cake size. Crafted from high-quality Yiwu leaves and aged for a century, it has a rich and full flavor with the characteristic sweetness and smoothness of Yiwu tea, along with a classic wild camphor fragrance.
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A Piece of Green Mark Pu-er Tea Cake in Bold Characters, Circa 1950s
A Can of Aged White Tea, Circa 1960s
3 Pieces of 88 Pu-er Tea Cakes Formerly Owned by Mr. Vesper Chan, Circa Late 1980s
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